BBQ Pulled Chicken Sandwich Recipe
This BBQ pulled chicken sandwich is a delicious and filling meal that is perfect for lunch or dinner. Tender shredded chicken is mixed with a smoky and sweet barbecue sauce, then piled onto a soft hamburger bun with a slice of cheese and some crunchy coleslaw. It's easy to make and packed with flavor!
Ingredients
- 1 chicken breast
- 1/4 cup barbecue sauce
- 1 hamburger bun
- 1 slice of cheese
- 1/4 cup coleslaw
Instructions
- Preheat your oven to 375°F.
- Place the chicken breast in a small baking dish and cover it with 2 tablespoons of barbecue sauce.
- Bake for 20-25 minutes, or until the chicken is cooked through.
- Remove the chicken from the oven and let it cool for a few minutes. Then, use two forks to shred the chicken into small pieces.
- In a small bowl, mix together the remaining barbecue sauce and the shredded chicken.
- Toast the hamburger bun and add a slice of cheese to the bottom half.
- Pile the BBQ chicken on top of the cheese, then add the coleslaw on top.
- Place the top half of the bun on the sandwich and enjoy!
Note
- You can use any kind of barbecue sauce you like, but a smoky, sweet sauce works best for this recipe.
- If you don't have coleslaw on hand, you can skip it or use a different kind of vegetable, such as sliced tomatoes or lettuce.
- This recipe is easy to customize, so feel free to add your own favorite toppings or spices to the chicken.