Chicken Alfredo Pasta is a classic Italian dish that features tender chicken and fettuccine pasta tossed in a creamy and flavorful Alfredo sauce. It's a satisfying and indulgent meal that is perfect for a cozy dinner or special occasion.
- 4 ounces fettuccine pasta
- 4 ounces boneless, skinless chicken breast, cut into bite-sized pieces
- 1 tablespoon butter
- 1 clove garlic, minced
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- Chopped parsley for garnish