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Honey Soy Garlic Chicken

Honey Soy Garlic Chicken is a savory and sweet dish featuring tender chicken thighs coated in a sticky honey soy garlic sauce. It's bursting with flavor and perfect for a quick and delicious meal.

Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: Approximately 400 calories per serving
Best Season: Suitable throughout the year
Ingredients
  • 300 g chicken thighs
  • Salt and pepper to taste
  • 5 cloves of garlic, minced
  • 60 ml milk
  • 5 tbsp potato starch
  • 30 g butter
  • 5 tbsp soy sauce
  • 5 tbsp honey
  • 1/2 tbsp gochujang (Korean chili paste)
  • 60 ml water
  • 2 tbsp sugar
  • 1 tbsp gochugaru (Korean chili powder)
Instructions
  1. 1
    Season the chicken thighs with salt and pepper on both sides.
  2. 2
    In a bowl, combine minced garlic and milk. Add the seasoned chicken thighs to the bowl and let them marinate for at least 10 minutes.
  3. 3
    Drain the excess milk from the chicken thighs. Coat each piece of chicken evenly with potato starch.
  4. 4
    In a skillet over medium heat, melt butter. Add minced garlic and cook until fragrant.
  5. 5
    Add the coated chicken thighs to the skillet and cook until golden brown and crispy on both sides, about 5-6 minutes per side.
  6. 6
    In a separate saucepan, combine soy sauce, honey, and minced garlic for the honey soy garlic sauce. Cook until the sauce thickens slightly.
  7. 7
    In another saucepan, melt butter and add minced garlic. Stir in gochujang, water, sugar, soy sauce, and gochugaru for the yangnyeom sauce. Cook until the sauce thickens.
  8. 8
    Once the chicken thighs are cooked, brush them with the honey soy garlic sauce and yangnyeom sauce.
  9. 9
    Serve the honey soy garlic chicken hot with steamed rice and your favorite vegetables.
Note
  • Use boneless, skinless chicken thighs for the juiciest and most flavorful results.
  • Adjust the amount of garlic according to your preference for garlic flavor.
  • Make sure to coat the chicken evenly with potato starch for a crispy texture.
  • Be careful not to overcook the chicken to maintain its tenderness.
  • Garnish with sesame seeds and chopped green onions for added flavor and presentation.
Keywords: honey garlic chicken recipe, honey garlic chicken, honey chicken, honey garlic, honey chicken recipe, chicken, garlic honey chicken, easy honey garlic chicken
Read it online: https://tastespread.com/recipe/honey-soy-garlic-chicken/