Fluffy Key Lime Pie is a refreshing, tangy dessert with a creamy texture and a zesty lime flavor. It features a smooth filling atop a buttery biscuit crust, creating a delightful contrast of flavors and textures in each bite. Perfect for indulging in a single-serving treat that’s both light and satisfying.
Fluffy Lime Pie
Ingredients
Instructions
Prepare the Crust:
-
Mix the crushed digestive biscuit crumbs with melted butter until well combined.
-
Press the mixture into a small ramekin or bowl to form a crust. Set aside.
Make the Filling:
-
In a bowl, combine condensed milk, lime juice, and lime zest until smooth.
Assemble:
-
Gently fold in whipped cream into the lime mixture until well incorporated.
-
Spoon the mixture over the prepared crust in the ramekin.
Chill and Serve:
-
Refrigerate for at least 1 hour to set.
-
Garnish with additional lime zest or whipped cream if desired before serving.