Garlic Butter Chicken is a flavorful dish that combines tender chicken cooked in a rich, aromatic garlic butter sauce. Perfect as a starter, this dish is easy to prepare and packs a delightful punch with its creamy and garlicky flavors.
Garlic Butter Chicken Bites
Ingredients
Instructions
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Season the chicken pieces with salt, black pepper, and paprika (if using).
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In a skillet, heat olive oil over medium heat. Add the chicken pieces and cook for 5-7 minutes until golden brown on all sides. Remove and set aside.
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In the same skillet, melt butter over low heat. Add minced garlic and sauté for 1-2 minutes until fragrant (avoid burning).
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Return the chicken to the skillet. Stir to coat it evenly with the garlic butter sauce. Add lemon juice and cook for another 3-4 minutes until the chicken is fully cooked.
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Sprinkle chopped parsley over the chicken and give it a quick stir. Serve hot as a starter with bread or a light salad on the side.
Note
- Adjust the amount of garlic according to your preference.
- To add extra flavor, you can include a splash of white wine while making the sauce.
- Ensure the chicken is not overcooked to retain its juiciness.