Egg Mayo Sandwich Recipe

Egg Mayo Sandwich Recipe pinit

The Egg Mayo Sandwich is a quick, creamy, and satisfying snack that can be prepared in under 10 minutes. It’s a simple yet delicious combination of boiled eggs, mayo (or curd), and seasonings, perfect for a light meal or snack.

Egg Mayo Sandwich Recipe

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Prep Time 5 min Cook Time 5 min Total Time 10 mins Difficulty: Beginner Servings: 1 Calories: 200 calories Best Season: Suitable throughout the year

Ingredients

Instructions

  1. If desired, separate egg yolks from whites. Alternatively, mash the boiled eggs with a fork.
  2. In a bowl, combine the mashed eggs with mayonnaise (or curd for a healthier alternative).
  3. Season the mixture with salt, pepper, and hot sauce (if using).
  4. Finely chop spring onion greens and add them to the egg mixture. Mix well to combine.
  5. Take two slices of bread. Place a generous amount of the egg filling on one slice.
  6. Place the second slice of bread on top of the egg filling, creating a sandwich.
  7. Cut the sandwich into halves or quarters, depending on your preference.
  8. Your Egg Mayo Sandwich is ready to be served!
Keywords: egg sandwich recipe, egg mayo sandwich recipe, egg mayo sandwich, egg sandwich, sandwich, recipes

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