Spicy Creamy Chili Oil Pasta

Spicy Creamy Chili Oil Pasta pinit

Spicy Creamy Chili Oil Pasta is a delightful fusion dish that combines the richness of creamy pasta with the bold flavors of chili oil. This dish offers a perfect balance of heat and creaminess, making it a comforting and satisfying meal.

Spicy Creamy Chili Oil Pasta

Spicy Creamy Chili Oil Pasta Pin Recipe
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Prep Time 10 min Cook Time 15 min Total Time 25 mins Difficulty: Beginner Servings: 1 Calories: Approximately 500-600 per serving Best Season: Suitable throughout the year



  1. Cook the pasta according to package instructions until al dente. Drain and set aside.
  2. In a pan, heat the chili oil over medium heat. Add the minced garlic and sauté until fragrant.
  3. Lower the heat and pour in the heavy cream. Stir until well combined and heated through.
  4. Add the cooked pasta to the pan and toss until evenly coated with the creamy chili oil sauce.
  5. Season with salt and black pepper to taste.
  6. Serve the pasta in a bowl or on a plate. Garnish with grated Parmesan cheese and chopped parsley or basil.
  7. Enjoy your Spicy Creamy Chili Oil Pasta!


  • Use high-quality chili oil for the best flavor.
  • Adjust the amount of chili oil according to your spice preference.
  • Freshly grated Parmesan cheese adds a delicious finishing touch.
  • Garnish with chopped parsley or basil for added freshness.
Keywords: Spicy Creamy Chili Oil Pasta, Chili Oil Pasta, Spicy Creamy, Pasta, Spicy

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